swiss steak with mushroom soup and onion soup mix

To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. 2 1/2 pounds round steak1 package onion soup mix1/4 cup water1 can (10.75 ounce size) cream of mushroom soup. Pour the soup mixture over the beef. Done to perfection with tender meat that shreds with the touch of your fork and still full of French Onion flavor. How to decorate a small country living room Lipton onion soup meatloaf recipe 1 pound. Cut onion into slices and place them evenly on top of the meat. To manage your email preferences, click here, 2 Trim the fat from the steak, and cut into desired number of servings. Have a wonderful holiday! January 21, 2020 By Amanda FormaroFiled Under: Beef, Father's Day, Low Carb, Mother's Day, Winter. Mashed potatoes, mac & cheese, and sweet potato fries are a few favorites around our house. Top with onions and repeat. Pour the soup mixture over the beef. This recipe is so incredibly easy and versatile you are going to have to force yourself not to make it every night. Put on your apron and fire up the grill, its time to make burgers! Its a family favorite in our house. Usually it is either top round or top sirloin when purchased. But the thing is, you wont find out if youve seasoned your burgers perfectly until after youve cooked them. The best round steak with onion soup mix recipes on yummly | dry onion soup mix, onion soup mix barbecue sauce, homemade french onion soup mix. Enter your email below and well send the recipe straight to your inbox! Only issue I had, was young man at grocery did not know what a round steak was. As an Amazon Associate we earn from qualifying purchases. You can remove the meat and vegetables and pour the leftover juices through a strainer and use it as a sauce to pour over the meat and vegetable mixture. In a bowl, combine the drained mushrooms, cream of mushroom soup, tomato soup, and onion soup mix and mix well. (-) Information is not currently available for this nutrient. Add the breadcrumbs and ground beef. Stir the cream of mushroom soup, French onion soup and water into the roaster. It is a moderately tough cut of meat because it includes a lot of connective tissue and comes from a heavily exercised muscle. lean ground 4.7/5 (55) Total Time: 1 hr 10 mins Category: Oatmeal Calories: 568 per serving . Turn up the Heat Chipotle and Cilantro Dip. This was a delicious recipe. Dredge steak strips in flour; shake off excess. Whisk water and mushroom soup together in a bowl, then pour just enough to thinly coat the bottom of a 13 x 9 pan. Join the conversation! In a skillet, brown seasoned and floured cube steaks for 3 minutes on each side. Cover and cook on LOW for 8 to 9 hours or until the beef is fork-tender. Pour mixture over beef. In a large bowl mix ground beef, onion soup mix, bread crumbs and milk. Pour the rest of the mushroom soup mix on top of . teaspoon ground black pepper, or to taste, 1 (6 ounce) can mushroom stems and pieces, undrained. Mash the tomatoes, slighty, with a fork. Remove steaks from skillet and set aside. 1 packet Lipton Onion Soup Mix - Recipe Secrets Onion or Beefy Onion flavor is best. Want to save this recipe? Season mixture with salt and black pepper. ins.style.display='block';ins.style.minWidth=container.attributes.ezaw.value+'px';ins.style.width='100%';ins.style.height=container.attributes.ezah.value+'px';container.appendChild(ins);(adsbygoogle=window.adsbygoogle||[]).push({});window.ezoSTPixelAdd(slotId,'stat_source_id',44);window.ezoSTPixelAdd(slotId,'adsensetype',1);var lo=new MutationObserver(window.ezaslEvent);lo.observe(document.getElementById(slotId+'-asloaded'),{attributes:true}); You can always make the hamburgers like myself, earlier in the day. Leftovers can be stored for three days inside your fridge, including the day you made it or frozen for up to three months, sealed in an airtight container. Preheat the oven to 180c 2. Great with glazed carrots and potatoes. Swiss Steak is made from round steak and served in a gravy with mushrooms. Pour soup over beef. How To Make swiss steak 1 Cut cubed steaks into large serving pieces. Hi there. 2023 Just A Pinch Recipe Club, LLC. For the record I always remove my burgers from the fridge about 30 minutes before I cook them. Slice the steak thinly for serving. Place in 3 quart glass baking dish. Lightly dust them with flour on both sides. Put the flour on a large plate or tray, then add the mustard and season. Stir well. Add beef, a few pieces at a time, and shake to coat., In a large skillet, brown beef in butter on both sides. Thank you for sharing. Thats where Lipton Onion Soup comes in. 1 1/2 pounds beef round steak (3/4-inch thick). Cover and lower heat to low. There is no standard among manufacturers. Combine soup and water; pour over onion. But dont let this simple recipe fool you. Or rice. Heat oil in a large skillet over medium-high heat. Place the beef into a 3 1/2-quart slow cooker. Round steak in the crockpot with a savory sauce that goes great with roasted potatoes. Cover and cook on low heat setting 7 to 8 hours or until beef is tender. I also have the Ultimate Instant Pot Pot Roast that is made with a Red Wine and cooks right with your potatoes and carrots. This post originally appeared here on Apr 9, 2014. Remove the cube steaks and place them on a separate plate. We loved it over mashed potatoes. In a large resealable plastic bag, combine the flour, salt and pepper. Soup 416 Show detail Preview View more . Step 1. Whisk water and mushroom soup together in a bowl, then pour just enough to thinly coat the bottom of a 13 x 9 pan. I've been baking, cooking, and creating recipes for my family and friends for over 30 years! Cook covered on LOW for 8-10 hours. No additional liquid is needed. Working in batches, if necessary, add the steak and cook until browned, about 5 minutes per side. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. Taste of Home is America's #1 cooking magazine. Easy and scrumptious steak that's pretty impossible to mess up. Very simple, very tender and very tasty! Mix the flour, salt, and pepper in a medium sized dish. For screen reader problems with this website, please call 1-844-995-5545. Cook on low, covered, for 6-8 hours. Cover and cook for 6 to 8 hours. Your email address will not be published. You can make this oven swiss steak in the slow cooker too if you prefer. I doubled up on the top round steak and cut into bite size pieces. Good flavor but just too salty. 1 batch = 1 can of beef broth, 1 packet of dry onion soup, 1 stick butter or margarine, 1 cup of white rice, 1 cup of water. You can freeze the uncooked hamburger patties and then after theyre defrosted make the recipe as you would normally. Add broth/soup mixture to the skillet and bring to a boil. Your other option is to freeze the cooked hamburger patties, with or without their gravy. Cooking times are suggested guidelines based on our testing. Cover slow cooker and cook steak on low. Dont Miss: Great Value Gluten Free Cream Of Mushroom Soup. You can double the recipe. She is a crafting expert and guru in the kitchen and has appeared online and in print publications many times over the years. There are some non-tomato versions out there too, but several used cream of mushroom soup. 3 Brown steak pieces on both sides in the oil. These are potatoes roasted in an oven that were previously mixed with Lipton onion soup mix. Mix together the ground beef, bread crumbs, french onion mix, egg and water. CDKitchen, Inc. 23:03:01:21:21:55 :C: 1 can (10.75 ounce size) cream of mushroom soup. Working in batches, fry steak in hot oil until browned. This step is helpful when you have mushroom hating family members, it makes it easier to eliminate the possibility of mushrooms hitting their plate. Pour the lemon-lime beverage over them. 21 ounces Condensed Cream of Mushroom Soup - You'll need 2-10.5 ounce cans to create the gravy base. Stir together the tomato juice and ketchup; pour over everything in the dish. Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Stir until mixture thickens up. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! I served mine over mashed potatoes let me tell you it was to die for. Excellent with mashed potatoes. Love the flavor from the onion soup. 1 (14.5 ounce) can Cheddar cheese soup. If adding veggies, add them 1.5 2 hours before the timer is up. Grease a 9x13 inch baking dish. $14.00. The sauce is good and thick. Swiss Steak is made from round steak and served in a gravy with mushrooms. Put cubed steak in slow cooker with gravy mixture. Then to reheat you simply defrost the patties inside your fridge and reheat in a skillet over low heat until heated throughout. You could serve this over rice. Bacon-Wrapped Jalapeo Peppers, Swiss Steak with Gluten Free Onion soup mix, Great Value Gluten Free Cream Of Mushroom Soup, How Much Does A Steak And Shake Franchise Make. Place the pieces of round steak evenly around the pan. If you have any leftovers, we suggest making meatloaf sandwiches the next day. Cut steak into serving size pieces and place in the crock pot. Bake at 250 degrees for 3-4 hours. This Lipton Onion Soup burger recipe is the answer. Theres less shrinkage and the cooking is done in a little more than an hour. Sign me up for Amanda's newsletter, Foodie in the Craft Room for free recipe and craft ideas! directions Cut meat into 6-8 large sized pieces (meat will shrink). Pour the cornstarch mixture into the pan with the juices and bring to a low boil. MUSHROOM SWISS STEAK - SIMPLY STACIE In a bowl, stir together flour and 1 tsp salt. Enjoy beef steak with smooth mushroom gravy - a slow cooked elegant dinner! Brown the meat in the oil well on both sides. You can't hardly cook this to long on the low setting. She is also a craft book author five times over and product developer as well as the owner of. Cut cubed steaks into large serving pieces. Add browned steak pieces along with any juices back to the skillet. Place the beef, onion soup mix, cream of mushroom soup and beef broth in a 6 quart crock pot. Arrange steaks in a 9x13 inch baking dish. Place them on a platter covered in plastic wrap or in an airtight container inside your fridge until needed. With this nifty little packet, theres no need to worry about under- or over-seasoning. RELATED: This dinner pairs well with a Long Island Iced Tea. Serve with rice, mashed potatoes or noodles.
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